Bourbon Chocolate Pecan Pie is an irresistible dessert that combines the rich flavors of bourbon, chocolate, and crunchy pecans in a silky-smooth filling. Perfect for gatherings, the pie is sure to impress your friends and family while delivering a delightful twist on a classic favorite.
When making Bourbon Chocolate Pecan Pie, you can easily substitute the bourbon with a non-alcoholic vanilla extract for a family-friendly version. For those with nut allergies, consider omitting the pecans and possibly adding a different crunchy element, such as crushed cookies, though it will alter the flavor profile. Be sure to use high-quality chocolate chips for that extra richness, as well as fresh eggs for the best texture and flavor.
Pies & Tarts
Bourbon Chocolate Pecan Pie Recipe
Ingredients
- 4 eggs
- 1 cup light corn syrup
- 6 tablespoons butter (Softened)
- 1/2 cup sugar
- 1/4 cup brown sugar
- 5 tablespoons Bourbon (Crown Royal)
- 1 tablespoon flour
- 1 tablespoon vanilla
- 1 cup pecans (Halves)
- 1 cup semi-sweet chocolate chips
- 1 pie crust (Refrigerated or Homemade)
Instructions
- Preheat your oven to 350 degrees and position the oven rack to the lowest level.
- In a large mixing bowl, whisk together 4 eggs, 1 cup light corn syrup, 6 tablespoons softened butter, 1/2 cup sugar, 1/4 cup brown sugar, 5 tablespoons Crown Royal bourbon, 1 tablespoon flour, and 1 tablespoon vanilla until smooth and well combined.
- Gently stir in 1 cup pecan halves and 1 cup semi-sweet chocolate chips to the mixture.
- Carefully pour the filling into your pie crust, whether it’s homemade or refrigerated.
- Bake on the lowest oven rack for about 1 hour, or until the filling is set and the top is slightly puffed. Keep an eye on it to prevent over-browning.
- Once baked, allow the pie to cool before slicing, as the will help the filling firm up even more.
Part of our Homemade Pie and Tart Recipes collection — Part 1 of 5:
If you’re looking for a delightful pie to brighten your dessert table, consider making Boysenberry Sour Cream Pie. With its creamy texture and vibrant fruitiness, Boysenberry Sour Cream Pie offers a fresh take that’s perfect for any occasion.