Flourless Brownie Muffins are a delightful treat that combines the richness of chocolate with the unexpected ingredient of chickpeas. The little wonders are not only gluten-free but also packed with protein, making them a guilt-free indulgence that everyone can enjoy.
When making Flourless Brownie Muffins, it’s important to note that chickpeas can be replaced with white beans for a similar texture. For a sweeter treat, consider using agave syrup instead of maple syrup. If allergies are a concern, ensure that the dark chocolate chips are dairy-free and check for any cross-contamination with gluten. Sourcing high-quality cocoa powder can enhance the chocolatey flavor of the muffins, so treat yourself to a premium brand if you can.
Brownies & Bars
Flourless Brownie Muffins Recipe
Ingredients
- 1 (15 ounce) can chickpeas, drained, rinsed (garbanzo beans)
- 3 large eggs
- 1/2 cup pure maple syrup
- 1/3 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 3 tablespoons coconut oil, melted
- 1 teaspoon pure vanilla extract
- 1/3 cup dark chocolate chips
Instructions
- Preheat the oven to 350° F.
- Prepare 12 muffin cups by lining with muffin papers or coating with nonstick cooking spray; set aside.
- In a blender or food processor, combine 1 (15 ounce) can of drained, rinsed chickpeas, 3 large eggs, 1/2 cup pure maple syrup, 1/3 cup unsweetened cocoa powder, 1 teaspoon baking soda, 3 tablespoons melted coconut oil, and 1 teaspoon pure vanilla extract. Blend until smooth.
- Divide the batter evenly among the 12 prepared muffin cups.
- Top each muffin with about four dark chocolate chips, gently pushing them into the batter.
- Bake for approximately 10 to 12 minutes, or until a toothpick inserted into the center comes out clean (though you might find they take closer to 25 minutes).
- Allow the muffins to cool completely before enjoying.
Part of our Brownie and Bar Recipes collection — Part 3 of 4:
For a truly decadent experience, consider adding Flourless Chocolate Brownies to your baking repertoire. With their rich chocolate flavor and creamy ganache, the brownies take indulgence to a whole new level, making Flourless Chocolate Brownies a must-try for any chocolate lover.