Fudge Cookie Bites Recipe

Fudge Cookie Bites are the perfect treat for anyone craving a rich chocolate flavor packed into delightful, bite-sized morsels. With a mix of gluten-free flour and sweet applesauce, the cookies are sure to satisfy your sweet tooth while being a bit more health-conscious.

Fudge Cookie Bites recipe

When it comes to substitutions, feel free to swap coconut oil with any oil you prefer, like vegetable or canola, but don’t skimp on the quality. The applesauce keeps things moist, so if you have allergies, ensure it’s unsweetened and suitable for your needs. Gluten-free flour blends work well, but each may behave differently, so keep an eye on the dough’s consistency.

Cookies

Fudge Cookie Bites Recipe

Total Time≤ 30 min
Servings30
Serving Size1 (11 g)
CategoryCookies

Ingredients

  • 3/4 cup sugar
  • 1/3 cup unsweetened cocoa powder
  • 1/4 cup coconut oil
  • 4 ounces unsweetened applesauce
  • 1 teaspoon vanilla extract
  • 1 3/4 cups gluten-free flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • your favorite candy sprinkles

Instructions

  1. Preheat your oven to 375 degrees and line two cookie sheets with parchment paper or silicone liners. Set aside.
  2. In a large bowl, add 3/4 cup sugar, 1/3 cup unsweetened cocoa powder, and 1/4 cup softened coconut oil. Use a hand mixer to beat until combined.
  3. Add 4 ounces unsweetened applesauce and 1 teaspoon vanilla extract to the mixture, continuing to beat until well blended.
  4. In a small bowl, combine 1 3/4 cups gluten-free flour, 1 teaspoon baking powder, and 1/4 teaspoon salt.
  5. Pour the flour mixture into the beaten mixture, carefully stirring with a spatula or wooden spoon until fully combined.
  6. Pour your favorite candy sprinkles into a shallow bowl.
  7. Use a small cookie scoop or your hands to shape the dough into approximately 30 small balls, about the size of marbles, and roll each in sprinkles to fully coat.
  8. Line the coated balls on the prepared baking sheets, leaving about 1 inch between each.
  9. Bake for about 8 minutes or until the cookies are set.
  10. Remove from the oven, allow them to cool for a minute on the baking sheet, then transfer the cookies to a wire rack to cool completely.

Part of our Homemade Cookie Recipes collection — Part 3 of 7:

→ Browse Part 3 of 7: Homemade Cookie Recipes

Other parts:Part 1 Part 2 Part 4 Part 5 Part 6 Part 7

If you’re in the mood for something equally fun and festive, try the Funfetti Cake Mix Cookies. They bring a delightful burst of flavor and cheer, making any occasion feel a little more special.

Leave a Comment