Healthy Pumpkin Dark Chocolate Chip Cookies Recipe

Healthy Pumpkin Dark Chocolate Chip Cookies are a delicious way to enjoy the flavors of fall while keeping things nutritious. The cookies marry the warmth of pumpkin with rich dark chocolate for a treat that feels indulgent yet wholesome. Perfect for any occasion, they offer a guilt-free sweetness that everyone can appreciate.

Pumpkin Dark Chocolate Chip Cookies recipe

When it comes to substitutions, you can use applesauce instead of oil for a lighter option or opt for coconut oil for a hint of tropical flavor. If you have any allergies, consider using gluten-free flour to keep things safe for those with sensitivities. Sourcing high-quality dark chocolate chips will enhance the overall taste, so look for brands that use minimal ingredients and high cocoa content for that rich chocolatey punch.

Cookies

Healthy Pumpkin Dark Chocolate Chip Cookies Recipe

Total Time≤ 30 min
Servings20
Serving Size1 (70 g)
CategoryCookies

Ingredients

  • 1 (15 ounce) can pumpkin puree
  • 1 egg
  • 1/2 cup oil
  • 1 cup sugar
  • 2 teaspoons baking powder
  • 1 teaspoon cinnamon
  • 1 1/2 teaspoons salt
  • 1 teaspoon baking soda
  • 1 teaspoon milk
  • 1 teaspoon vanilla
  • 2 cups flour
  • 1 (12 ounce) bag dark chocolate chips

Instructions

  1. Preheat your oven to 350 degrees Fahrenheit.
  2. In a large mixing bowl, combine 1 (15 ounce) can pumpkin puree, 1 egg, and 1/2 cup oil, mixing until well blended.
  3. Add in 1 cup sugar, 2 teaspoons baking powder, 1 teaspoon cinnamon, 1 1/2 teaspoons salt, 1 teaspoon baking soda, 1 teaspoon milk, and 1 teaspoon vanilla, stirring until the mixture is smooth and uniform.
  4. Gradually mix in 2 cups flour, folding until just combined, then gently stir in 1 (12 ounce) bag dark chocolate chips.
  5. Using a spoon, drop spoonfuls of the dough onto an ungreased cookie sheet or silicone mat, spacing them a couple of inches apart.
  6. Bake for 12-15 minutes, until the cookies are puffy and cooked through, then remove them from the oven and let them cool slightly before transferring to a wire rack.

Part of our Homemade Cookie Recipes collection — Part 4 of 7:

→ Browse Part 4 of 7: Homemade Cookie Recipes

Other parts:Part 1 Part 2 Part 3 Part 5 Part 6 Part 7

If you’re in the mood for something equally delightful, try the Hershey’s Crinkle Cookies. Their rich chocolate flavor and crackled tops make them a crowd-pleaser, and they are just as easy to whip up. Hershey’s Crinkle Cookies bring a fun twist to any dessert table.

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