Hot Cocoa Loco Recipe

Hot Cocoa Loco brings a delightful twist to the classic hot chocolate experience. Perfect for cozy evenings or festive gatherings, the deliciously rich drink combines creamy flavors with a hint of fun. Get ready to sip on something truly special with the warm treat.

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For those looking for alternatives, nonfat dry milk powder can be swapped with any powdered milk variant, including dairy-free options. If you’re sensitive to sugar, consider using a sugar substitute that measures similarly. Always check labels if allergies are a concern, especially with ingredients like the powdered creamer or rum.

Chocolate & Confections

Hot Cocoa Loco Recipe

Total Time≤ 30 min
Servings8
Serving Size1 (209 g)

Ingredients

  • 1 cup nonfat dry milk powder
  • 1/3 cup sugar
  • 1/4 cup unsweetened cocoa
  • 1/4 cup non-dairy powdered coffee creamer
  • 1 dash salt
  • 5 cups water
  • 1 teaspoon vanilla extract
  • 1/2 cup rum
  • 1/2 cup Creme de Cacao

Instructions

  1. In a large bowl, combine 1 cup nonfat dry milk powder, 1/3 cup sugar, 1/4 cup unsweetened cocoa, 1/4 cup non-dairy powdered coffee creamer, and a dash of salt; mix well and set aside.
  2. In a large saucepan, bring 5 cups water to a boil over high heat.
  3. Remove the saucepan from the heat and add 1 teaspoon vanilla extract; stir in the reserved dry mixture until well combined.
  4. Add 1/2 cup rum and 1/2 cup Creme de Cacao; mix well and serve in mugs or heat-proof stemmed glasses.

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If you’re in the mood for something sweet and satisfying, Jungle Bark is a delightful option. With a fantastic mix of flavors and textures, Jungle Bark makes for a wonderful treat that complements the cozy vibes of Hot Cocoa Loco.

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