Kris Kringle Cookies are a delightful treat that bring festive joy in every bite. The cookies combine the richness of butter and sugar with a touch of nostalgia, perfect for holiday gatherings or cozy evenings at home. Prepare to indulge in the holiday spirit with the wonderful recipe.
When making Kris Kringle Cookies, feel free to substitute the butter with a dairy-free option if you have a dairy allergy. For a different flavor, you can use almond extract instead of vanilla. Make sure to sift the flour properly for a lighter texture, and always use fresh eggs for the best results. Sourcing high-quality ingredients will certainly enhance the cookie’s flavor profile.
Cookies
Kris Kringle Cookies Recipe
Ingredients
- 1 cup butter
- 2 cups sugar
- 3 eggs
- 1 teaspoon baking soda
- 1 teaspoon salt
- 4 1/2 cups flour
- 2 teaspoons evaporated milk
- 1 1/2 teaspoons cream of tartar
- 3 teaspoons vanilla
Instructions
- Cream together 1 cup of butter and 2 cups of sugar until light and fluffy, then beat in 3 eggs one at a time.
- In a separate small bowl, mix 1 teaspoon baking soda, 1 1/2 teaspoons cream of tartar, 3 teaspoons vanilla, and 2 teaspoons evaporated milk until well combined.
- Add the small bowl’s contents to the creamed butter and sugar mixture, stirring until fully incorporated.
- Sift in 4 1/2 cups of flour, mixing gently until just combined and no dry flour remains.
- Chill the dough in the refrigerator for at least 30 minutes for easier rolling.
- On a floured surface, roll out the chilled dough to about 1/4 inch thick.
- Use cookie cutters to cut out shapes from the rolled dough, and carefully place them on a greased cookie sheet.
- Bake the cookies in a preheated oven at 400 degrees for 8 to 12 minutes, until lightly golden around the edges.
- Allow the cookies to cool completely before icing them with buttercream frosting.
Part of our Homemade Cookie Recipes collection — Part 4 of 7:
For a delightful alternative, try making Lavender Shortbread (Akasha’s). The light, fragrant flavors of lavender combined with the buttery richness create a cookie experience that is both unique and comforting. Enjoy the aromatic notes in Lavender Shortbread (Akasha’s) for a delightful twist on traditional cookies.