Microwave Chocolate Lovers Pudding is a delightful treat for anyone who adores chocolate. The quick and easy recipe brings together simple ingredients to create a rich and creamy pudding that’s perfect for satisfying those chocolate cravings in no time.
When making Microwave Chocolate Lovers Pudding, consider using unsweetened cocoa powder for a rich flavor. If you need a dairy-free version, substitute the milk with almond or oat milk, and ensure the butter is a dairy-free alternative. For those with allergies, double-check the cornstarch and any substitutes used to ensure they meet dietary needs.
Pudding & Mousse
Microwave Chocolate Lovers Pudding Recipe
Ingredients
- 1/2 cup sugar
- 1/4 cup cocoa
- 2 tablespoons cornstarch
- 1/4 teaspoon salt
- 2 1/4 cups milk
- 1 teaspoon butter
- 1 teaspoon vanilla
Instructions
- In a medium glass bowl, stir together 1/2 cup sugar, 1/4 cup cocoa, 2 tablespoons cornstarch, and 1/4 teaspoon salt until well combined.
- Gradually stir in 2 1/4 cups milk until the mixture is smooth and free of lumps.
- Microwave on high for 5 minutes, stopping to stir halfway through the cooking time to avoid any scorching.
- Continue to cook on high for an additional 2-3 minutes, or until the mixture has thickened to your desired consistency.
- Remove from the microwave and stir in 1 teaspoon butter and 1 teaspoon vanilla until fully melted and integrated.
- Pour the pudding into individual serving dishes, cover, and chill in the refrigerator until set.
Part of our Homemade Pudding and Mousse Recipes collection — Part 3 of 4: