Molasses Cookie Mix in a Jar Recipe

Creating a delightful treat is easy with the Molasses Cookie Mix in a Jar. The recipe combines traditional spices and simple ingredients for a cookie mix that’s perfect for gifting or a fun baking day at home. Just add a few wet ingredients, and you’re on your way to delicious cookies.

Molasses Cookie Mix in a Jar recipe

For a lighter version, consider substituting half of the all-purpose flour with whole wheat flour. If you’re gluten-sensitive, a gluten-free flour blend would work wonders. Feel free to swap out sugar with coconut sugar for a caramel undertone, though that might slightly alter the texture. When sourcing molasses, opt for sulfured varieties, as they provide a deeper flavor, but unsulfured will also suffice for a milder taste. Remember to check for any nut allergies if you’re gifting the jars.

Cookies

Molasses Cookie Mix in a Jar Recipe

Total Time≤ 1 hour
Servings1
Serving Size1 (467 g)
CategoryCookies

Ingredients

  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon clove
  • 1/8 teaspoon allspice
  • 1 teaspoon ginger

Instructions

  1. In a large mixing bowl, combine 2 cups of all-purpose flour, 1 cup of sugar, 1 teaspoon of baking soda, 1 teaspoon of baking powder, 1 teaspoon of cinnamon, 1/2 teaspoon of nutmeg, 1/4 teaspoon of clove, 1/8 teaspoon of allspice, and 1 teaspoon of ginger.
  2. Store the mix in an airtight container to keep it fresh and flavorful.
  3. When ready to bake, gather 3/4 cup of softened butter or margarine, 1 egg, 1/4 cup of sulfured molasses, and 1 package of the Molasses Cookie Mix.
  4. Preheat your oven to 375 degrees F; that’s the sweet spot for baking the cookies.
  5. In a large bowl, cream together the butter, egg, and molasses until smooth and fluffy.
  6. Add the Molasses Cookie Mix to your creamy concoction and beat until everything is combined beautifully.
  7. Shape the dough into 1-inch balls, roll them in granulated sugar, and place them 2 inches apart on ungreased cookie sheets.
  8. Bake for 9 to 11 minutes, until the edges are golden and the cookies are set.
  9. Once baked, cool the cookies on wire racks before indulging.

Part of our Homemade Cookie Recipes collection — Part 5 of 7:

→ Browse Part 5 of 7: Homemade Cookie Recipes

Other parts:Part 1 Part 2 Part 3 Part 4 Part 6 Part 7

If you’re a fan of rich flavors and classic combinations, the Molasses Sugar Cookies are a delightful choice. With a soft texture and a warm spice blend, the Molasses Sugar Cookies offer an experience that complements the flavors in the Molasses Cookie Mix in a Jar perfectly. You won’t regret giving them a try.

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