Moravian Cookies are a delightful treat with a rich history and a flavor profile that will transport you to another time. With a mix of spices and a hint of molasses, the cookies are perfect for sharing or enjoying with a warm beverage. Let’s get baking with the fantastic recipe for Moravian Cookies.

When considering ingredients for Moravian Cookies, feel free to substitute the Crisco with all butter for a richer flavor, or use a dairy-free butter alternative to accommodate dietary restrictions. Make sure your spices are fresh, as the flavor will shine through. Those with gluten sensitivities can experiment with gluten-free flour blends, but keep in mind the texture may vary.
Cookies
Moravian Cookies Recipe
Ingredients
- 4 1/2 cups all-purpose flour
- 1/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1/2 teaspoon ground ginger
- 1 cup firmly packed light brown sugar
- 1/2 cup soft butter
- 1/2 cup Crisco
- 1 1/2 cups light molasses
- 1/2 teaspoon cider vinegar
Instructions
- Sift together the 4 1/2 cups of all-purpose flour, 1/4 teaspoon of baking soda, 1/2 teaspoon of salt, 1 teaspoon of ground cinnamon, 1/2 teaspoon of ground cloves, and 1/2 teaspoon of ground ginger into a large bowl.
- Add 1 cup of firmly packed light brown sugar to the flour mixture and mix well until combined.
- Using a pastry blender or a Kitchen Aid mixer, cut in 1/2 cup of soft butter and 1/2 cup of Crisco until the mixture resembles coarse crumbs.
- Gradually add in 1 1/2 cups of light molasses and 1/2 teaspoon of cider vinegar, mixing thoroughly until a thick dough forms.
- Chill the dough in the refrigerator for several hours or until it is firm enough to roll out.
- On a floured surface, take a small amount of dough and roll it out to about 1/8 inch or more thickness before cutting with fancy cookie cutters.
- Preheat your oven to 350 degrees F and place the cut cookies on a baking sheet, baking them for about ten minutes or until they are browned.
- Once baked, allow the cookies to cool completely before decorating to your heart’s delight.
Part of our Homemade Cookie Recipes collection — Part 5 of 7:
For a delightful twist on traditional flavors, try Multigrain Spicy Decadent Gingerbread. With its unique blend of ingredients, including carrots, apples, and a medley of spices, it’s a wonderful way to enjoy the season while still delivering a tasty treat.