If you’re on the hunt for delectable Sweet Sugarless Cookies, you’re in the right place. The cookies promise to satisfy your sweet tooth while keeping things sugar-free. With simple ingredients and easy steps, you’ll be ready to bake a batch in no time.

When it comes to the cookies, quality matters. For the flour, a good all-purpose option works wonders, but you could also try a gluten-free blend if needed. If you’re sensitive to stevia or have a preference for another sweetener, just know that adjustments might change the texture and flavor slightly. Always be cautious with nutmeg if you have allergies, and remember, fresh butter truly makes a difference in the richness of the cookies.
Cookies
Sweet Sugarless Cookies Recipe
Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon sea salt
- 1/2 teaspoon baking powder
- 1/4 teaspoon nutmeg
- 2 eggs
- 1/2 teaspoon white stevia powder
- 1 cup unsalted butter, softened
Instructions
- Preheat your oven to 350 degrees F. Lightly grease a cookie sheet or line it with parchment paper and set aside.
- In a medium mixing bowl, sift together 1 1/2 cups all-purpose flour, 1/2 teaspoon sea salt, 1/2 teaspoon baking powder, and 1/4 teaspoon nutmeg.
- In a large bowl, combine 2 eggs and 1/2 teaspoon white stevia powder, beating with an electric mixer until well combined. Gradually add 1 cup of softened unsalted butter, continuing to beat until the mixture is smooth and creamy.
- Using a wooden spoon, mix in the flour mixture to the butter mixture, adding it 1/2 cup at a time and stirring well after each addition.
- Form the dough into 2-inch balls and place them 2 inches apart on the cookie sheet. Flatten each ball slightly using the bottom of a glass.
- Bake the cookies for 20 to 25 minutes, or until they turn golden brown.
- For added flair, consider placing a pecan half on top of each cookie before baking, or after flattening the balls, create a thumbprint in the center and fill it with jelly, jam, or chocolate chips before baking.
Part of our Homemade Cookie Recipes collection — Part 7 of 7:
For a delightful treat, consider making Sweetened Condensed Milk Coconut Cookies/Candy. The cookies combine sweetened condensed milk with shredded coconut, resulting in a chewy, flavorful delight that pairs wonderfully with a cup of tea or coffee.